It's a long-grain variety of rice grown in India. It is known for its distinct flavor, aroma, and texture and is a popular choice for special occasions, such as weddings and religious festivals. The rice is aged for at least a year before it is harvested, and this helps to enhance its flavor and texture. The grains are also longer than traditional white rice, and they are typically a creamy white color.

Processed without parboiling, Pussa Raw Basmati Rice preserves its natural nutrients and delicate flavor. With an average length of 7.50 mm, the grains cook to perfection, remaining separate and fluffy. This variety is versatile and pairs well with various dishes, from aromatic curries to refreshing salads, offering a delightful dining experience.

It is a high-quality, aromatic, and long-grain rice variety from India. It is grown in the foothills of the Himalayas and is known for its distinct flavor and aroma. Its grains are fluffy and separate when cooked, making it perfect for biryani and other traditional dishes. It is one of the most popular varieties of basmati rice due to its superior quality, taste, and texture.

Partially cooked through the steam process, Pussa Steam Basmati Rice retains its inherent aroma and nutritional value. With an average length of 7.50 mm, the grains are tender and aromatic, making them suitable for quick meals or as a side dish. Pussa Steam Basmati Rice complements a wide range of cuisines, enhancing the overall dining experience with its light and fluffy texture.